pointysticks.net

I did that. I also made donuts, fry bread and crullers because I’m so talented.

The socks are really nothing special, I’m pretty boring as socks go. Pink merino handspun, size 1 dpns, and a few evenings. They are a little baggy, but soft and comfy.

Updating the blog and fixing the archives was a bit more nerve wracking, and totally required deep fried yummies. I used the Salvation Army recipe for the donuts, the fry bread and cruller recipes are more or less I throw in stuff until the dough looks “about right” and I used milk with a tsp of vinegar instead of buttermilk. Someday I might get around to actually weighing ingredients as I make them so I’d be able to share the recipes. I’m impressed with the donut recipe and it worked well even though I replaced the real milk with rice milk.